• Mediterranean sandwich
  • Aloo Channa chaat sandwich
Paneer Sandwich - 1
  • Recipe Cusine : Indian
  • Prep Time : 15 Minutes
  • Cook time : 25 Minutes
  • Serves : 4
  • Author : Jeyashri
  • Recipe Category :Breakfast | Dinner
  • Description : Paneer Sandwich recipe with video and step by step pictures, Paneer cubes marinated in Indo Chinese style and made with a creamy potato spread, a perfect party snack and a lunch box recipe too.

Bread 10 slices Paneer cubes 250 gms Garlic 1 tbslp (finely chopped) Soya sauce 1/2 tsp Ginger 1/2 tsp (grated) Pepper powder 1/2 tsp Salt as needed Butter 1 tsp For the potato spread Potato 1 cup (mashed) Tomato ketchup 1 tblsp Pepper powder 1/2 tsp Butter 2 tsp Salt as needed

Video of how to make Paneer sandwich

Method :

  • In a wide bowl add the paneer cubes. If it is frozen, bring it to room temperature.
  • Add the ginger, garlic, pepper powder, salt and soya sauce to this.
  • Mix well and let this marinate for 5-10 minutes.
  • In a pan add butter and add the marinated mixture.
  • Saute for 5 minutes and keep it aside.
  • Let’s make the potato spread now.
  • In a bowl add the mashed potato. Ensure there is no lumps.
  • Add the tomato ketchup, pepper powder and butter to this.
  • Mix well.
  • Keep a sandwich maker ready.
  • Butter a bread and keep the buttered portion down on the sandwich maker. You can make this on a tawa too.
  • Spread the potato mixture on the top side.
  • Place little portion of paneer mixture on it.
  • Butter another bread on one side.
  • Place the buttered portion up and keep on the top.
  • Cook till it turns crisp and brown.
  • If making on stove top, flip on both sides and cook on a medium low flame.
  • Once done take out and cut them into triangles or squares.
  • Serve the sandwich hot or you can pack them for lunch box too.
  1. You can make the potato spread and paneer ready the previous day night and make the sandwich the next day morning for breakfast or lunch box.
  2. Sweet potato can be replaced for potato.
  3. Tofu can be used instead of paneer.
  4. Paneer Sandwich can be made on stove top too.

Method with step by step pictures :

  • In a wide bowl add the paneer cubes. If it is frozen, bring it to room temperature.
  • Add the ginger, garlic, pepper powder, salt and soya sauce to this.
paneer sandwich 1 - 2
  • Mix well and let this marinate for 5-10 minutes.
  • In a pan add butter and add the marinated mixture.
  • Saute for 2-3 minutes and keep it aside.
  • Let’s make the potato spread now.
  • In a bowl add the mashed potato. Ensure there is no lumps.
  • Add the tomato ketchup, pepper powder and butter to this.
  • Mix well.
paneer sandwich 2 - 3
  • Keep a sandwich maker ready.
  • Butter a bread and keep the buttered portion down on the sandwich maker. You can make this on a tawa too.
paneer sandwich 3 - 4
  • Spread the potato mixture on the top side.
  • Place little portion of paneer mixture on it.
  • Butter another bread on one side.
  • Place the buttered portion up and keep on the top.
  • Cook till it turns crisp and brown.
paneer sandwich 4 - 5
  • If making on stove top, flip on both sides and cook on a medium low flame.
  • Once done take out and cut them into triangles or squares.
  • Serve the sandwich hot or you can pack them for lunch box too.
Paneer sandwich - 6
  1. You can make the potato spread and paneer ready the previous day night and make the sandwich the next day morning for breakfast or lunch box.
  2. Sweet potato can be replaced for potato.
  3. Tofu can be used instead of paneer.
  4. Paneer Sandwich can be made on stove top too.