Chilli Garlic Fried Rice Recipe

Chilli Garlic Fried rice – by Jeyashri suresh Chilli garlic fried rice, a simple fried rice recipe,easy to make and perfect for lunch box Prep Time: 10 minutes Cook time: 20 minutes Yield: 2 Servings Ingredients: Basmati rice 1/2 cup Garlic 3 tblsp Red chili 3 Capsicum 3 tblsp finely chopped Sesame oil 1 tblsp Soya sauce 1 tsp Sugar 1 tsp Spring onion whites 1 tblsp Spring onion greens to garnish Salt as needed...

January 8, 2026 · 3 min · 607 words · Gavin Shaffer

Coriander Pulao Recipe

Preparation Time : 15 mins | Cooking Time : 20 Mins | Serves: 3 To grind Coriander leaves a small bunch Green chili 3 Coconut 1 cup Other ingredients Basmati rice 1 cup Oil 1 tblsp Ghee 2 tsp Cardamom 2 pods Cinnamon a small piece Green chili 1 Ginger garlic paste 1 tsp Onion 1 Water 1 cup Salt as needed Green peas 1/4 cup Video on how to make Coriander pulao...

January 8, 2026 · 2 min · 357 words · Daniel Paquette

Dahi Idli Chaat Recipe

Idli 6 Yogurt 1 cup Milk 2 tblsp Sweet Chutney to taste Green chutney to taste Roasted jeera powder 2-3 pinches Red chili powder 1/4 tsp Chaat masala 2 pinches Sev or boondi few (garnishing) Coriander leaves few Method: Make idlis and keep it ready. Cut them into bite size pieces. If using left over mini idlis use that as such. Ensure that the idlis are soft. Add the yogurt and milk in a wide bowl....

January 8, 2026 · 2 min · 295 words · Karen Cheatwood

Dum Paneer Kali Mirch, Ajwain Paratha, Lunch Menu 18

It’s almost 4 months now, i have started the lunch menu series. Thank you all for the support and motivation, which keeps me going. This week is a long weekend here in Singapore and i planned to make a meal with some paneer gravy. I planned to make Dum paneer kali mirch, a creamy delicious paneer recipe, which doesn’t require the addition of tomatoes. Yes i had only one tomato when i started planning for the menu, so I decided to make this Dum paneer Kali mirch....

January 8, 2026 · 1 min · 152 words · Shane Farmer

Gobi Manchurian Dry

  Preparation Time : 10  mins | Cooking Time : 40 Mins | Serves: 3      Cauliflower   1 big floret      Capsicum | bell pepper   1/2      Onion    1      Garlic   4 pods       Ginger garlic paste   1 tblsp      Soya sauce  1 tsp      Tomato ketchup   1 tsp      Green chili  1      Maida | all purpose flour   3 tblsp      Corn flour   2 tblsp      Rice flour   1 tblsp      Oil   for deep frying      Red chili powder  1 tsp      Salt  as needed      Spring onion green   few (for garnish)            ...

January 8, 2026 · 2 min · 328 words · Michael Rideout

Instant Mor Kuzhambu Recipe

Instant mor kuzhambu recipe | easy and quick mor kuzhambu recipe, with full video and step-by-step instructions. Mor kuzhambu is one of the popular South Indian gravy. We make a coconut-based paste and add it to buttermilk to make Mor kuzhambu. To make this coconut paste, we add soaked dal or roasted dal. In this Instant mor kuzhambu recipe, we are not soaking anything. We can make this Mor kuzhambu in just 20 minutes....

January 8, 2026 · 3 min · 541 words · Steven Fowler

Italian Bread Soup Recipe

Hot and sour soup Vazhaithandu soup This soup is made with the bread crust(sides of the bread) which we usually discard. So whenever you cut the edges of the bread keep it in the freezer and try out this soup. INGREDIENTS: SERVES 2-3 BREAD CRUST(SIDE PORTION OF THE BREAD) FROM 4 SLICES OF BREAD PASTA SAUCE 3-4 TBLSP ONION 1 GARLIC 3-4 BUTTER 1/2 TSP OREGANO A PINCH BLACK PEPPER POWDER 1/2 TSP WATER 2-3 CUPS SALT AS NEEDED METHOD:...

January 8, 2026 · 2 min · 230 words · Ruby Crom

Kalyana Rasam

Kalyana rasam | Iyengar Kalyana rasam also called as Poricha rasam, the recipe with full video in Tamil and step by step instructions. We make many varieties of rasam in our households. Some rasam will be without tomato, some without tamarind, some with garlic and many more. This particular rasam is purely a tomato-based rasam with fresh spices. So you do not need tamarind water for this rasam. Also, we don’t rasam powder or sambar powder for this rasam....

January 8, 2026 · 4 min · 725 words · Veronica Seiber

Kara Ammini Kozhakattai Recipe, Ganesh Chathurthi Recipes

Recipe Cusine : Indian Prep Time : 20 Minutes Cook time : 15 Minutes Serves : 2 Author : Jeyashri Recipe Category : Snack| tiffin Description : Kara ammini kozhukattai using store bought rice flour with video and step by step pictures Rice flour 1 cup Salt as needed Oil 1 tsp Water as needed Red chili powder 3 tsp Coconut Oil 1 tblsp Mustard seeds 1 tsp Urad dal 1 tsp Curry leaves few Asafoetida 2 pinches Coconut 2 tblsp...

January 8, 2026 · 3 min · 552 words · Hilda Benoit

Karacha Maavu Dosai

Karacha maavu dosai | Instant dosa recipe, popularly called as Karacha dosai in Tamil, the recipe with step by step pictures and a full video in Tamil. Dosa is a popular Indian breakfast recipe. We always make crispy dosa by grinding soaked rice and urad dal and then fermenting this for few hours. We also make Instant dosa using flours. This Karacha maavu dosai | Instant dosa recipe, which does not need any fermentation....

January 8, 2026 · 3 min · 606 words · Marlene Munoz

Kondakadalai Sundal

Kondakadalai sundal | Black chana sundal recipe with fresh sundal podi. Navratri sundal recipe using black chana, paired with a sundal podi. This is a new and interesting variety of sundal which I learnt from my friend’s mom during last year navaratri. She added a fresh sundal podi and used grated carrots instead of coconut. I loved that version and noted down the recipe from her in my mobile notepad....

January 8, 2026 · 3 min · 492 words · William Jackson

Kozhukattai Recipe

Kozhukattai recipe | modakam – Sweet Poornam kozhakattai recipe for Ganesh Chaturthi | Varalakshmi nombu – Recipe with full video for outer cover and modakam I grew up seeing my amma and grandmother making kozhakattais on a large scale for Varalakshmi nombu and Ganesh Chaturthi. We all love kozhukattais, both the sweet and savory versions were made. Appa loves sambar for ulundu poornam kozhakattai and a batch of ammini kozhukattais was also made....

January 8, 2026 · 4 min · 749 words · Larry Parvin

Kumbakonam Kadappa

Kumbakonam kadappa recipe | Kadappa recipe, with full video and step by step pictorial instructions. Kumbakonam kadappa| Kadappa recipe , the name itself is quite new for many of us. It is a very simple gravy which pairs very well with  Idli ,  dosa |  poori  |  chapathi . I have heard about this a lot from my cousins but never tasted it at home. My mom’s side this a very popular gravy....

January 8, 2026 · 4 min · 642 words · Stella Darden

Mango Panna Recipe

Mango panna recipe using ripe mangoes, a no-cook recipe, with full video. Aam panna is a tangy and sweet refreshing mango drink traditionally made using Raw mango. I posted my version of aam panna recipe long back in Jeyashri’s kitchen. Traditionally they cook the raw mango and make this drink. A few years back I tried mango pachadi using ripe mangoes. While browsing through the collection of mango recipes in Jeyashris kitchen , I got this idea of making Aam panna | Mango panna recipe using ripe mangoes....

January 8, 2026 · 3 min · 458 words · Kraig Palmer

Okra Pulao Recipe

Okra pulao recipe| Vendakkai pulao – Easy to make pulao recipe with full video and step-by-step pictures. School holidays are over and packing lunch with interesting lunch items is challenging for all mothers. And if you have 2 kids, it is even more complicated !! This bhendi rice | okra pulao is an interesting lunch box recipe I recently learned from my friend who visited here last month. I made little changes to the recipe to suit my kid’s taste, and the bhindi pulao is a super-hit recipe....

January 8, 2026 · 3 min · 607 words · Bernard Anderson

Paneer Biryani Recipe, Paneer Recipes

Basmati rice 1 and 1/2 cup Paneer cubes 1 to 1.5 cups Red chili powder 1 and 1/2 tsp + 1/2 tsp Thick yogurt 2 tblsp Salt as needed Oil 3 tblsp Ghee 2 tsp Green chili 1-2 Coriander leaves + mint leaves one handful Ginger garlic paste 2 tsp Onion 2 Tomato 1 Turmeric powder 1/4 tsp Saffron a pinch Milk 1 tblsp Biryani masala 1 tsp Water 2 cups...

January 8, 2026 · 5 min · 868 words · William Bryant

Pasta In White Sauce

PENNE PASTA 1 AND 1/2 CUP WHITE SAUCE 1 CUP MIXED VEGGIES 3/4 CUP OLIVE OIL 1 TBLSP OREGANOPOWDER 1/2 TSP BLACK PEPPER TO TASTE SALT AS NEEDED CAPSICUM (CHOPPED) 1 TBLSP PARMESAN CHEESE 1 TBLSP(FOR GARNISHING) METHOD: Chop the veggies finely (i used carrot,green peas, corn and broccoli) Boil the veggies in little water by adding little salt to this. Do not over cook, let the veggies be crunchy....

January 8, 2026 · 2 min · 229 words · Charles Avila

Peas Soup Recipe

Peas soup recipe | matar soup | green peas soup recipe – Easy to make one pot peas soup recipe, perfect for the winter. Protein-rich Green peas soup recipe with full video and step-by-step pictures. The weather here is getting colder and every day we prefer to have some hot soup during dinner time. This is a simple pressure cooker soup recipe, made using fresh green peas. You can use frozen peas also....

January 8, 2026 · 3 min · 535 words · Pamela Bechtel

Pudina Chutney Recipe

Pudina chutney recipe |Ginger flavoured mint chutney – Mintchutney -Easy to make chutney recipe using mint leaves. Mint ginger chutney recipe with full video and step-by-step pictorial instructions. We South Indians make different varieties of chutney to pair with Idli | dosa. This chutney recipe I recently learned from my friend. I have posted 2 varieties of Mint chutney in Jeyashris kitchen. We make chutneys with coconut or sometimes without coconut too....

January 8, 2026 · 3 min · 455 words · Dianne Stephany

Rava Pongal Recipe

Rava pongal recipe – Rava khara pongal – Sooji pongal recipe – Easy no onion no garlic South Indian breakfast or dinner recipe – recipe of rava pongal with step-by-step pictures. Rava Pongal- A healthy breakfast or dinner recipe of Pongal made using yellow moong dal and rava (semolina or sooji). A few years back, I tried making Rava Pongal, when I wanted to make something different for breakfast at my in-law’s place....

January 8, 2026 · 4 min · 648 words · Henry Mellott