Holidays has started for kids and making snacks for them in the evening is the toughest task for every mom. On the first day of holiday, my friend took my kids along with her kid to a movie. Since i have lot of work at home i couldn’t join. But i told her i will make some yummy snacks for kids when they are back. So before they come i planned for a kids meal....
Dahi bread chaat Sev puri chaat Recipe Cusine : Indian Prep Time : 25 Minutes Cook time : 10 mins Serves : 1 Author : Jeyashri Recipe Category : Snack Description : Dahi batata puri, also called as dahi puri, Sev batata puri is a popular Mumbai chaat recipe.. Pani poori puri 6 Boiled potato 2 tblsp (cut into small cubes) Green chutney 2 tsp Sweet chutney 2 tsp Red garlic chutney 1 tsp Cumin powder 1 tsp Chaat masala 1/2 tsp Onion 1/2 portion Tomato 1/4 portion Sugar 1/2 tsp Salt for the yogurt Fresh yogurt 1/3 cup Sev to garnish Coriander leaves few...
Wish all my readers a very Happy and safe Diwali. May this Festival of Joy brings you abundance of joy, wealth and health. Wishing you most and more. See you all next week with more interesting recipes . Thank you so much for trying out the recipes from here.
The recipe i adapted from Divya’s space and many videos from the Google search clarified me in making the marble effect. The original recipe has butter but after started making only i realised i have no enough butter and so i replaced with oil. Still it came out soft and yum. INGREDIENTS: ALL PURPOSE FLOUR| PLAIN FLOUR 1 AND 1/4 CUP MILK POWDER or CONDENSED MILK 3 TBLSP BAKING SODA 1/2 TSP BAKING POWDER 2 TSP ORANGE ZEST 1 TSP VANILLA ESSENCE 1 TSP COCOA POWDER 2 TBLSP HOT WATER 2 TBLSP MILK 3/4 CUP POWDERED SUGAR 3/4 CUP OIL 1/2 CUP Method:...
Goddu rasam | Killu milagai rasam – A very popular and simple rasam in Brahmin households. Recipe of goddu rasam with detailed step by step instructions. Killu milagai rasam | Sathamadu, a very simple rasam without tomato and rasam powder. A quick and easy to make bachelor friendly rasam recipe with tamarind water and red chili as main ingredients. Recently when my friend visited Chennai, she was having lunch at her patti’s house and the loving 90 year grandmother always amazes her by her simple yet tasty recipes....
Gooseberry pickle recipe | Amla pickle | Nellikai oorugai Pickles are usually a rare one which I make at home. When I was in India, I used to make a variety of pickles but after coming here to Singapore I generally make a few varieties only especially the Raw mango pickle, which Varsha loves the most. A few days back, when I met a friend in kids school, she wanted me to post the recipe for Gooseberry pickle (amla Pickle) I promised her that I would post it soon....
 Preparation Time : 15 mins+ 12 hours resting time | Cooking Time : 40 Mins | Yields: 35-40    Maida | All purpose flour  1 cup    Rice flour  1 tsp    Yogurt    1/2 cup    Baking Powder  1 tsp    Sugar   2 cups    Water  1 cup    Yellow | orange food colour  few drops    Oil   for deep frying    Saffron | pistachios  for garnishing (optional)    Lemon juice  1 tsp    Rose essence  2 drops            Â...
 Preparation Time : 30  mins | Cooking Time : 20 Mins | Yields: 4    Jowar flour | sorghum flour    1/2 cup + 3 tblsp for dusting    Water       1 cup    Salt    to taste    Rice flour   1 tblsp    Oil   1/4 tsp      Â...
  Preparation Time : 10  mins | Cooking Time : 20 Mins | Serves: 4-5       Besan | kadalai maavu   2 tbslp      Water   3 cups      Shallots    8      Tomato   1      Green chili  1      Red chili powder 1 tsp      Oil  3 tsp      Mustard seeds   1/4 tsp      Turmeric powder  1/4 tsp      Salt  as needed       Curry leaves  few...
Keerai vadai recipe with urad dal, Keerai vadai in Tamil, detailed Keerai Ulundu vadai recipe with full video and step by step pictures. Keerai vadai I have posted many years back in Paruppu vadai style . A few days back when I was having a conversation with my friend, we spoke about food. We were talking about the Keerai vadai available in canteens and tea shops. I have thinking to make keerai vadai with urad dal, for a long time....
Kerala Aviyal recipe | Avial is a popular dish in Tamil Nadu and Kerala. Avial is a must-one on the Onam Sadhya menu. I have already posted the Tamilnadu-style aviyal, we usually make at home. I wanted to learn about the Kerala Aviyal and finally got the perfect recipe from my mami’s sister Viji. As I mentioned in my kurukku kalan post, she is lovely and answered all my silly doubts with a smile....
Kothamalli Chutney recipe | Coriander chutney | Dhaniya chutney or green chutney, perfect side dish for Idli and Dosa. This Kothamalli chutney is a simple one to make and a yet tasty chutney to go with Idli | Dosa and sometimes with Curd rice too. My mom makes this Kothamalli chutney without coconut and dal. I have posted that version of Coriander chutney in Jeyashris’s kitchen. This chutney can be made without using onion or garlic....
Mexican paratha | rajma cheese paratha is a kid friendly easy lunch box recipe. Even this can be served hot, when the kids are back from school also. i have used the same filling for making a wrap, when i did a cookery show in London. Now wanted to try out paratha with the same filling , so made it today for my lunch. Also the kids when they come back from school, will have this yummy cheesy paratha....
Millet Nellikai rasam sadam – Healthy one pot rasam sadam recipe using millets – Amla | gooseberry rasam sadam recipe with full video One-pot rasam sadam is always my go-to comfort meal, especially during this winter season. I posted Rasam sadam recipe in Jeyashris kitchen many years back. This recipe is adapted from my Nellikai rasam . I tried this using millet to make it healthy. As amla | gooseberry | nellikai is in season, let’s make the most of it during the right season....
Moong dal dosa | Instant Moong dal dosa recipe with full video and step by step pictorial instructions. Gluten-free, protein-rich, no fermentation Instant Moong dal dosa recipe. Usually, we make Pesarattu using green moong dal. We use green gram for making pesarattu. A few days back while talking with my friend Banu, she was telling me about Moong Dal Idli. She makes it quite often at home. She shared the recipe of Idli....
Mor kuzhambu recipe – South Indian style mor kuzhambu recipe, a yogurt-based gravy, with step-by-step pictures. Mor kuzhambu is one of the favorite recipes in our home. We all love this with paruppu usili. I have a few versions of mor kuzhambu on my website. This is the one I learned from my mom for the first time. We soak a little toor dal and grind this with coconut, green chili, and cumin seeds....
Oats upma Oats idli Oats Tikki Method: Dry roast the Oats in a pan in a low flame for 5 minutes . Take care not to get this burnt. Allow this to cool completely. In a vessel, add the yogurt and add the chaat masala, jeera powder and mix well. Add the sweet chutney and green chutney. Add this to the roasted oats. Mix well. Add the chopped cucumber and pomegranate....
Paal paniyaram recipe – Chettinad paal paniyaram recipe – Deep fried rice and urad balls dunked in sweetened coconut milk, a traditional dessert | snack of Tamilnadu. Paal paniyaram recipe with full video and step-by-step pictures. Chettinad paal paniyaram is a traditional sweet recipe in Chettinad cuisine. I wanted to try this for a long time but somehow missed trying it. Very recently when I was talking to my friend and I asked her for the recipe....
Paneer tawa pulao recipe, Popular mumbai street style tawa pulao recipe with full video and step by step pictures. Tawa pulao recipe is one of the most favorite dish in our family. I have already posted Veg tawa pulao recipe in Jeyashris kitchen. This recipe is Paneer tawa pulao. Tawa pulao is a popular street-style food of Mumbai. They use Pav bhaji masala for making this pulao, which gives a nice aroma to it....
Potato murukku recipe with Video Potato murukku recipe | Instant murukku is an easy snack made with potato and rice flour as the main ingredients. For working women or bachelors who are looking for instant murukku recipe to make it in the last minute,try out this easy potato murukku recipe. Also people who live in places where you do not get chutney dal or urad dal or besan to make instant murukku, you can try this potato chakli....
