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Paan ice cream - 1
  • Recipe Cusine : Indian
  • Prep Time : 15 Minutes + 6 hrs freezing
  • Cook time : Nil
  • Serves : 3
  • Author : Jeyashri
  • Recipe Category : Dessert
  • Description : Paan ice cream, without ice cream maker, a delicious Indian ice cream made using paan leaves.

Paan leaves 5 Fennel seeds | sombu 1 tsp Gulkand 1 tblsp Dates 3 (optional) Fresh cream 1 cup Condensed milk 1/3 cup Tutti fruiti 2 tsp (optional)

Method:

  • Wash and take out the stem of the paan leaves and cut them roughly.
  • Put this in a mixie.
  • Add fennel seeds, gulkand, deseeded dates to this and grind into a fine paste.
  • No need to add water as the wetness of the gulkand will be enough.
  • In a wide bowl add the cream and whip it for a minute. I used the electric beater.
  • Add the condensed milk to this and the ground paan mixture.
  • Mix well.
  • Add the tutti fruiti to this if adding.
  • Combine well and transfer it to a box. Freeze it for 6-8 hours.
  • Take out and scoop the paan ice cream.
  • Serve immediately.
  • Delicious paan ice cream is ready.



  1. You can use the sweetened saunf which we use for the beeda.
  2. If not adding dates you can add little extra condensed milk.
  3. Paan ice cream stays good in the freezer for 2 weeks.
paan ice cream - 2

Method with step by step pictures:

  • Wash and take out the stem of the paan leaves and cut them roughly.
  • Put this in a mixie.
  • Add fennel seeds, gulkand, deseeded dates to this and grind into a fine paste.
Paan ice cream recipe, how to make paan ice cream - 3
  • No need to add water as the wetness of the gulkand will be enough.
  • In a wide bowl add the cream and whip it for a minute. I used the electric beater.
  • Add the condensed milk to this and the ground paan mixture.
  • Mix well.
Paan ice cream recipe, how to make paan ice cream - 4
  • Add the tutti fruiti to this if adding.
  • Combine well and transfer it to a box. Freeze it for 6-8 hours.
  • Take out and scoop the paan ice cream.
Paan ice cream recipe, how to make paan ice cream - 5
  • Serve immediately.
  • Delicious paan ice cream is ready.
Paan ice cream recipe, how to make paan ice cream - 6
  1. You can use the sweetened saunf which we use for the beeda.
  2. If not adding dates you can add little extra condensed milk.
  3. Paan ice cream stays good in the freezer for 2 weeks.