
 Preparation Time : 15 mins | Cooking Time : 25 Mins | Serves: 2
   Brown rice   1/2 cup    Water  3/4 cup         Salt   little to taste  Â

Method:
Wash the rice and soak it in water for 15 minutes.Â
Place the rice in a vessel and add salt. Cover it with a plate.
Pressure cook this till 8-9 whistles.
Fluff it up with a fork.
Brown Rice is ready . The texture of brown rice will always be chewy.
You can many recipes with brown rice, I will be posting a brown rice pulao recipe in few hours . Stay tuned.

- Soaking the rice makes cooking of brown rice easy.
- The more you soak the softer rice you get.
- Always keep the flame medium low while cooking in pressure cooker.
- If cooking on open pan, add 1 cup of water and allow this to boil.
- Then add the rice and cook. Add few drops of oil if needed.