Preparation Time : 15 mins +freezing time 7 hours  | Cooking Time : Nil| Serves: 4
   Tender coconut water | ilaneer  1 and 1/2 cup    Sugar  3-4 tsp    Lemon juice  1 tsp    Coconut bits  2 tblsp      Â

Method:
- Take out the water from the coconut. Pour it in a bowl. Add the lemon juice to this.
- Add the sugar. Â Mix well.

- Chop the tender coconut into small bits. Transfer the bits to the coconut lemonade mix.

- Pour this in popsicle moulds and cover it. Freeze it overnight or freeze for 6 hours.
- Once done, run this moulds into water and gently take it out from the mould.
- Enjoy them cold.

- You can even enjoy the coconut lemonade as a drink itself without freezing them into popsicles.