Aval Payasam Recipe

*If adding condensed milk don’t add sugar. Else add4-5 tblsp of sugar. Method:

• Add ghee in a pan and add in the broken cashews, when it turns brown take it out and keep aside.
• In the same pan add poha and fry for few minutes tillit turns slightly brown.

• Switch off the flame and let it cool. Pulse it once in a mixer (do not over do).
• Add it to the pan and add milk. Let it boil for 15 minutes in a medium low flame and add the condensed milk to it at the beginning stage.

• Let the milk reduces to 2 cups.
• Switch off the flame and add the roasted cashews.

• Serve hot or serve chilled.
• If adding sugar instead of condensed milk add in the last.