Bread Poli rolls recipe | Bread coconut rolls – Kids-friendly snacks recipe. Bread rolls stuffed with coconut jaggery-based filling. Recipe with full video and step-by-step pictures. Bread coconut rolls or bread poli rolls, an interesting snack recipe, my friend Anu was telling about me this a few days back. She made these sweet bread rolls using leftover coconut poornam. It sounded very interesting and I wanted to give it a try and share it in Jeyashri’s Kitchen....

Cham cham | Chum chum is a traditional Bengali recipe, which is made with chena and  stuffed with malai | khoya. We used to get this from a famous sweet shop in my hometown  Madurai, Zam Zam sweets. The juicy cham cham are our most favorite ones. Traditionally they are made in oblong shape and slit and stuffed with khoya and nuts. Sometimes they are just rolled on desicatted coconut....

Channa dal salad is a easy and healthy salad recipe, made with cooked channa dal and other veggies. I have also added papad | appalam to this to make it crunchy too. This channa dal i have tasted during our Delhi trip 3 years back. After that i tried it at home and we all loved it very much. I have given this recipe for Kungumam thozi supplement which got published in Dec 2014....

Choco dry fruits roll recipe – Dry fruit burfi recipe, Sugar-free dates barfi recipe a healthy Diwali mithai recipe. Dates and nuts burfi recipe with full video and step-by-step pictures. We make different varieties of sweets for Diwali. Usually, Indian sweets are made with the addition of a lot of sugar and ghee. This dry fruits burfi is a very simple and healthy recipe without the addition of sugar, jaggery, or ghee....

Preparation Time : 5 mins | Cooking Time : 10 Mins | Serves: 14-16 ladoos Desiccated coconut 2 cups + 3 tblsp for rolling Cocoa powder 2 tblsp Condensed milk 1 cup Pistachio 2 tblsp (optional) Butter 1 tsp Method: In a heavy bottomed pan, add the desiccated coconut and condensed milk. Mix this well and cook for 5 minutes. Add the cocoa powder and mix well. Cook this for 5 more minutes and the mixture will come to a whole mass....

Sweet potato cutlets Hara bara kabab Corn kebab Preparation Time : 20 mins + resting time overnight | Cooking Time : 20 Mins | Makes: 10-12 Thick Curd | Yogurt 1 cup Scrambled paneer 1 cup Besan | Gram flour 2 -3 tblsp Cashew nuts 7-10 Green chili 2 Coriander leaves few Mint leaves few Salt as needed Corn flour 4 tblsp Chaat masala 1 tsp Onion 1 Garam masala 1 tsp Oil for deep frying + 2 tsp oil...

Bread pizza is a quick and easy kids friendly snack loaded with veggies and cheese. This recipes comes with a short quick video on how to make bread pizza. I have already posted bread pizza recipe but this one is a Indian style bread pizza. I saw a similar version of this in Instagram but they used the pizza base and made as a proper desi style pizza. I wanted to make a quick instant version of pizza and made it using bread....

ragi chocolate cake with nutella glaze Making a cake with millet flour is the one I always love. I have already baked a thinai cake and the recipe of which is in my recent cookbook. I wanted to make a cupcake with ragi|finger millet flour. Finally, i made this vegan ragi chocolate cake and it was a super hit among kids. The recipe was slightly adapted from here . I packed this for their snacks and they really enjoyed it very much....

Sesame seeds 2 tblsp Coconut 4 tblsp Red chili 4-5 Sesame oil 2 tsp Garlic 1 pod Mustard seeds 1/4 tsp Tamarind a tiny piece Salt as needed Method: In a pan add oil and add the coconut. Cook for a minute and add the red chilies. Saute for a minute and add the sesame seeds. Do not cook for too long till the sesame pops up. Saute for a minute....

Pasta sauce – Red sauce and white sauce -Recipe with video The very first time I was introduced to pasta by a friend after coming to Singapore 4 years back. When she was talking to me, she was telling that she made pasta for dinner and when i asked about her the recipe she told that she always makes with store bought pasta sauce. So i followed the same way and made for kids and they liked that very much....

Horse gram paratha | Kollu paratha | Kulith paratha – Horse gram dal mixed with spices and stuffed inside the paratha – Healthy paratha recipe – Horse gram paratha with full video and step by step pictures. Stuffed parathas are always loved by everyone at home. We make aloo paratha very frequently and many times I pack for lunch box too. Very long back I saw Horse gram stuffed paratha on my Instagram feed....

Pori vadai recipe | murmura vada – Easy and instant pori vada recipe, no soaking no grinding required, recipe with full video and step by step instructions. Recently I posted an Instant aval vadai recipe and it was a super hit recipe. As Navaratri is approaching, I thought I will post some easy snack recipes. Also, a few Sundal and sweet recipes are coming up in Jeyashris kitchen in the coming weeks....

Preparation Time : 10 mins + soaking + fermenting 10 hrs | Cooking Time : 3 Mins(per dosa) | Makes: 8-10 dosas Kambu | bajra | pearl millet 1 cup Idli rice or Varagu | little millet 1/2 cup Urad dal 1/2 cup Methi seeds | venthayam 1 tsp Salt as needed Oil 1/2 tsp -1tsp for each dosa Method: Wash and soak the rice, bajra, urad dal and venthayam in a wide bowl for 3-4 hours....

Makhana kheer recipe | Easy to make Phool makhana payasam with evaporated milk – Lotus seeds payasam recipe with full video and step-by-step pictures. Wishing you all a very Happy New year 2023. Let the new beginnings bring an abundance of joy, good health, and wealth. Phool makhana | foxnut, a very healthy and nutrition-rich snack. Generally, it is roasted and served as a snack. I have seen many of them using it in North Indian gravies too, like Makhana masala....

Mango pickle with fresh spices, Instant mango pickle with freshly ground spices. South Indian Mango pickle recipe with full video and step-by-step pictures. Instant mango pickle, one of the most beautiful things in summer is mangoes. When I was living in Singapore, we always got raw mangoes. But after moving to Hongkong we get it seasonal only. that too weekly once when veggies come from India, we get this Tottapuri mango aka Kili mooku manga, which is perfect for making pickles....

Method: In a  microwave safe bowl (use a glass bowl, do not use plastic) add ghee and add the broken cashew nuts . Microwave  it for 2 minutes. Stir in between. Let this golden brown. Keep it aside.  Roast the semiya in the same bowl, as it has ghee no need to add extra ghee. I used roasted semiya. If using non roasted one, roast for 3-4 minutes without getting it burnt....

No sugar, no egg, no maida cake – Healthy cake recipe without sugar, egg, and maida. This is a Gluten-free cake and has the option of making it Vegan too. Sometime back when Madhu posted about this cake on Instagram, I bookmarked the recipe. Apart from the no sugar, no egg, no maida options what fascinated me more is, it is an easy blender cake. Yes, you can blend all the ingredients in a blender and bake it....

INDIAN DIET RECIPES I have been thinking for a long time to post some diet recipes for a long time but somehow it got postponed but after getting many request from readers to post some diet recipes without any delay i thought i should post some Indian vegetarian diet recipes using the ingredients easily available at home. Though i didn’t get the pictures very satisfied due to poor lighting, hope to update this soon when i make this next time....

Onam Sadhya Recipes | Kerala Onam Sadhya recipes – Collection of Onam Sadhya recipes from Jeyashris kitchen. There are around 25 recipes on the Onam sadhya menu. I have posted a few popular ones on Jeyashri’s kitchen. We as a family are a huge fan of Onam Sadhya, which has full meals served on a banana leaf. Onam sadhya is celebrated by Malayees and the menu will have 25 plus vegetarian items....

Onion paratha recipe | Pyaz ka paratha, the recipe with full video and step by step pictures. Onion paratha is a simple paratha recipe using whole wheat flour, onions, besan, and few spice powders. I have been trying to make onions parathas, but either it oozes out water or it will turn out very hard. Somehow I wanted to crack a no-fail onion paratha recipe. During this lockdown, as we are limited to vegetables, and I wanted to the Onion paratha recipe again....